9 Temmuz 2010 Cuma

Hard Times at Lonely Planet




Another report about the recent layoffs at Lonely Planet.

Melbourne-based guidebook behemoth Lonely Planet will announce the sacking of 50 staff tonight -- around 10% of its global workforce -- as the global economic downturn continues to gut the tourism industry and guidebook sales.

Staff at Lonely Planet’s Footscray office were informed of the layoffs this morning with management calling a meeting this afternoon to discuss the changes and tap shoulders. A formal announcement is due at 9pm tonight to tie in with owner BBC Worldwide's London-centric media strategy.

A spokesman for Acting CEO Stephen Palmer confirmed the cuts to Crikey this morning and said they will impact all areas of the business. Affected staff were still in the process of being informed that they were out of a job when Crikey called.

In an emailed statement, Palmer said the situation was a "difficult" one but that the company had no choice in the context of the economic downturn.

"I recognise that this is a terribly difficult time, particularly for those whose jobs will be made redundant. I would like to reiterate that I would not have taken this action if there was any way I could have avoided it."

Palmer said the cuts were spread across the Lonely Planet's US, UK and Australian offices and did not comment on the specific divisions affected. But sources have told Crikey that the entire online content production division has been dismantled with extra cuts to be made in support roles. The book production section is said to be immune while images staff and commissioning editors appear to have also escaped the axe.

The cuts were foreshadowed on Monday when BBC Trust chairman Sir Michael Lyons gave a speech in Cardiff indicating BBC Worldwide’s operations will be scaled back to focus on its core commercial business of repackaging the Beeb's archive for DVD sales. UK MPs have savaged the company for the $250 million Lonely Planet purchase, claiming it has no links to its core business. The BBC is also under pressure from the UK government to use its licence fees to bail out Channel 4. BBC Worldwide made 112 million pounds last year.

Louise Connor of the Media Entertainment and Arts Alliance said she wasn't surprised at the decision in the context of the global tourism meltdown.

"It’s sad to see decisions made in England affecting so many jobs in Australia," she added.

Lonely Planet staff tell of a sense of foreboding that has gripped the Footscray office over the past few months. Palmer has regularly used company-wide meetings to give frank assessments about revenue problems and website cost blowouts. Sources say that once the new website was completed, the heat was on middle management to justify ongoing staffing levels.

In October 2007, original owners Tony and Maureen Wheeler sold Lonely Planet to BBC Worldwide for around $250 million. The Wheelers retained a 25% stake and are still swimming in the proceeds of the deal, reportedly mulling plans to spend $12 million on a lavish production of Wagner’s Ring Cycle.

The latest lay-offs mirror a move taken by the Wheelers in 2004 when 40 staff were sacked and those remaining told to forgo a 3% pay rise in the midst of the SARS outbreak.

It is not known whether the 120 staff at Lonely Planet’s Oakland and London offices have been informed of the sackings

The Art of Travel Writing

If the idea of travel writing leaves you with visions of luxurious vacations in exotic locations completely free of charge and all you have to do is write down your experiences in return, then you need to read the information below. Travel writing is a highly competitive profession, one that doesn’t pay especially well unless you make it to the top, and free travel is usually reserved for the very best writers. However, if you love to travel as much as you love to write and are sure you have something to offer to readers, then you will find the following information incredibly helpful as you pursue a career in travel writing. Below, you will find advice from professionals, tips, opportunities to get to know other travel writers, organizations for travel writers, places to find writing jobs, and resources for traveling.

Freelance Writing Income Plunges to New Lows

Freelance writing's unfortunate new model

Freelance writing fees -- beginning with the Internet but extending to newspapers and magazines -- have been spiraling downward for a couple of years and reached what appears to be bottom in 2009. (Marc Russell)

James Rainey

With many outlets slashing pay scales, the well-written story is in danger of becoming scarce. The hustle is just beginning for new and seasoned freelancers.
By James Rainey

January 6, 2010
The list of freelance writing gigs on Craigslist goes on and on.

Trails.com will pay $15 for articles about the outdoors. Livestrong.com wants 500-word pieces on health for $30, or less. In this mix, the 16 cents a word offered by Green Business Quarterly ends up sounding almost bounteous, amounting to more than $100 per submission.

Other publishers pitch the grand opportunities they provide to "extend your personal brand" or to "showcase your work, influence others." That means working for nothing, just like the sailing magazine that offers its next editor-writer not a single doubloon but, instead, the opportunity to "participate in regattas all over the country."

What's sailing away, a decade into the 21st century, is the common conception that writing is a profession -- or at least a skilled craft that should come not only with psychic rewards but with something resembling a living wage.

Freelance writing fees -- beginning with the Internet but extending to newspapers and magazines -- have been spiraling downward for a couple of years and reached what appears to be bottom in 2009.

The trend has gotten scant attention outside the trade. Maybe that's because we live in a culture that holds journalists in low esteem. Or it could be because so much focus has been put on the massive cutbacks in full-time journalism jobs. An estimated 31,000 writers, editors and others have been jettisoned by newspapers in just the last two years.

Today's reality is that much of freelancing has become all too free. Seasoned professionals have seen their income drop by 50% or more as publishers fill the Web's seemingly limitless news hole, drawing on the ever-expanding rank of under-employed writers.

Low compensation

The crumbling pay scales have not only hollowed out household budgets but accompanied a pervasive shift in journalism toward shorter stories, frothier subjects and an increasing emphasis on fast, rather than thorough.

"There are a lot of stories that are being missed, not just at legacy newspapers and TV stations but in the freelance world," said Nick Martin, 27, laid off a year ago by the East Valley Tribune in Mesa, Ariz., and now a freelancer. "A lot of publications used to be able to pay freelancers to do really solid investigations. There's just not much of that going on anymore."

Another writer, based in Los Angeles, said she has been troubled by the lighter fare that many websites prefer to drive up traffic. A new take on any youth obsessions ("Put 'Twilight' in the headline, get paid") has much more chance of winning editorial approval than more complex or substantive material.

The rank of stories unwritten -- like most errors of omission -- is hard to conceive. Even those inside journalism can only guess at what stories they might have paid for, if they had more money.

Media analyst and former newspaper editor Alan Mutter worried last month about the ongoing "journicide" -- the loss of much of a generation of professional journalists who turn to other professions.

Writers say they see stories getting shorter and the reporting that goes into some of them getting thinner.

A former staff writer for a national magazine told me that she has been disturbed not only by low fees (one site offered her $100 for an 800-word essay) but by the way some website editors accept "reporting" that really amounts to reworking previously published material. That's known in the trade as a "clip job" and on the Web as a "write around."

"The definition of reportage has become really loose," said the writer, also a book author, who didn't want to be named for fear of alienating employers. "In this economy, everyone is afraid to turn down any work and it has created this march to the bottom."

One Los Angeles woman who also requested anonymity writes frequently for women's magazines and fondly recalls the days when freelance pieces fetched $2, or even $3, a word. Though some publications still pay those rates, many have cut them at least in half. And story lengths have been reduced even more drastically.

The writer, who once could make $70,000 a year or more, said she is now working harder to bring in half that much. "It's just not a living wage anymore," she said.

Los Angeles freelancer Tina Dupuy gained acclaim last year when she posted a YouTube video to shame editors at the Tampa Tribune into paying her $75 for a humor column on the "birthers" -- the political activists who contest President Obama's U.S. citizenship.

Up for a challenge

She said many other papers have stopped paying for opinion columns altogether --narrowing op-ed contributions at some papers to those already in syndication or those with day jobs at chambers of commerce, corporations, think tanks and the like.

"These corporate-sponsored pieces threaten to push people like me out," Dupuy said.

That's not to say that she is getting out of the business. After an earlier career in stand-up comedy, Dupuy has learned to hustle and to be "psychologically very adept at rejection."

It can be challenging, but Dupuy makes a living. "For someone who had to drive for hours to get to a gig -- to get $100 and a beer bottle thrown at them -- this is heaven," she said.

Indeed, relative newcomers like Dupuy or those who have spent their careers as freelancers -- like Matt Villano of Healdsburg, Calif. -- sound much more resilient about the revolutionary changes in publishing than the former staff writers and longtime freelancers.

The 34-year-old Villano -- whose outlets include the San Francisco Chronicle, Fodor's travel guides, Casino Player and Oceanus magazines -- said some writers struggle because they have fuzzy, arty notions about their work. They need to act more like small business people, Villano said, diversifying their skills and the outlets they write for.

Despite the endless hustle, Villano said he would not give up a career that has taken him from whale watching in Maui to the baccarat tables of Las Vegas. "I like the diversity," he said. "I like doing it on my own terms."

Villano strikes me as considerably more resilient, and sunny, than most people who write for a living. To make a go of it, the majority will require not only his flexibility, but a return of a more stable financial base for journalism.

With the advertising-driven income in a state of disarray, the source of future freelance dollars remains in doubt.

Philanthropic, nonprofit sites (ProPublica) will take up some of the slack, while other new models (Spot.Us) ask consumers to make micro-payments to put writers on specific local stories. Other websites (True/Slant) pay bonuses for stories and commentary, with writers getting paid more as they deliver bigger audiences.

It's hard to say if any, or all, will succeed. But the sooner they can take the free out of freelance, the better. Until they do, we can only imagine what we'll be missing.

19 Mayıs 2010 Çarşamba

An update from the road... we're on our grand tour and we're in Montenegro!


This is the longest I've gone without posting on my poor neglected Cool Travel Guide. You want to know why? Drop by Grantourismo and you'll see that we've been a tad busy on our yearlong grand tour of the world, which we embarked on in February in partnership with HomeAway Holiday-Rentals. So far our trip has taken us from Melbourne via Dubai to London, Marrakech, Essaouira, Madrid, Jerez, Barcelona (pictured), Ceret, Perpignan, Paris, and now we're in Kotor in Montenegro. We're busy, but we're meeting some amazing people, having some extraordinary experiences, and we're generating some top quality content of which we're really proud: go take a look! I won't be neglecting Cool Travel Guide for much longer though... I have plans to re-launch the blog very soon, which I'll share with you shortly. In the meantime, do come and visit us at Grantourismo - even if it's just to drop by and say hello!

18 Mayıs 2010 Salı

Series of Steaks from Thamara Cafe, Taman Bukit Indah, Johor Bahru

Wanna share the New series of Steaks from Thamara Cafe, Taman Bukit Indah, Johor Bahru.






Grilled New Zealand prime Striploin with Beef Jus served with Mesclun Salad & Mashed Potatoes.










Grilled New Zealand Prime Steer Rib-eye with Special Beef Jus, Mashed Potatoes
and Mesclun Salad






Grilled New Zealand Tenderloin with Portobello and Special Truffle
infused Beef Juice, Mashed Potatoes and Mesclun Salad






Grilled New Zealand Tenderloin - Medium (Pinkish and succulent)






Grilled New Zealand Tenderloin served with Red Wine Jus



If you are Steak Lover, you definitely won't miss the steak serve by Thamara Cafe! Probably the Best Steak in town!



Related post :

Thamara
Cafe at Taman Bukit Indah - Skudai, Johor.





Thamara Cafe

14, Jalan Bukit Indah 16/7,

Taman Bukit Indah, Johor Bahru.

Tel : +6012-7373103 / +6016-7171434

Business hour : 11AM - 10PM
(Close on Monday)






Location map of Thamara Cafe, Taman Bukit Indah








Grand Paragon Hotel at Century Garden, Johor Bahru

Grand Paragon Hotel 4* (N1 28.867 E103 45.700) is one of the famous hotel at Johor Bahru at the moment. It's located at the junction of Jalan Harimau and Jalan Seladang of Century Garden (Taman Abad), Johor Bahru.







We stayed here for one night on the day our company having the Annual Dinner at the Sky Lounge (26th Floor) of Grand Paragon Hotel. The room rate we had was a special discount! I only paid MYR160.00 for a room with 2 Queen bed. That was really reasonable because the published rate on their website is MYR230.00 for Standard room and MYR250.00 for Deluxe room.






The 2 Queen Bed room was spacious and so do the bathroom!






The bathroom of the room at Grand Paragon Hotel, JB.



We checked-in about 1pm, and have plenty of time to explore around the hotel area....






The main entrance. The staircase at the end is towards the Japanese Restaurant at M Floor.






The lobby area is spacious!






You will fall asleep if you relax on the sofa, because the Air-Conditional was cold...






Nice Lightning!






Japanese Restaurant at M Floor



After the Ground and M Floor, we continue to 11th Floor, the swimming pool...






The swimming pool of Grand Paragon Hotel



The swimming pool is kind of special which located outdoor and in the shape of half circle. It's not the Olympics size but it's comfort enough...



I woke up late in the next morning and I missed the breakfast! But my wife and my daughter were enjoyed the delicious breakfast very much!

Overall, we are satisfied with the 4 stars Hotel and the staffs are very friendly! It's worth to have a comfort stay at Grand Paragon Hotel, Johor Bahru.



Rated : 4.8/5




GRAND PARAGON HOTEL


18, Jalan Harimau, Century Garden, 80250, Johor Bahru, Johor, Malaysia.

Tel : +607-268 5222

Fax : +607-268 5333

Email : info@grandparagonhotel.com.my


Website : www.grandparagonhotel.com.my

Reservation Hotline : 607-268 5331 / 607-268 5332







Location map of Grand Paragon Hotel, Johor Bahru









The Sky Lounge Of Grand Paragon Hotel, Johor Bahru

The Sky Lounge is situated on 26th Floor of Grand Paragon Hotel, Century Garden - Johor Bahru. The company I attached with was held the Annual Dinner in the lounge on January 2010. That gave me a chance to explore the Highest Lounge in Johor Bahru for the moment!






The entrance of Sky Lounge, Grand Paragon Hotel



The dinner started about 7pm on that day, before that...some of my colleagues already enjoy their ice cold beer in the lounge. Alcohol is serve mostly for the local or foreign company when they celebrates their Annual Dinner. Even the Wine and Liquor were serve in the house, but I'm only enjoyed the Tiger Cold Beer...:)



The beer serve in 'Tower', during the 'Happy Hour', the charges is MYR108.00 and MYR128 after 'Happy Hour'.







And the foods served on that night was pretty delicious, they had Local food, Japanese food and International food...



The foods for the night :-






The local food and fruits






I Love the Japan Sashimi on the left!







I had this Roast Lamb a lot! My favorite! :)



There were Only 3 Lovely Ladies (waitress) serve the party in such a big Lounge on the Top of the Hotel...They did it well!






The Lovely waitress of Sky Lounge



Beside the foods and drinks, there was a Nice Red Piano display on the left of the stage. The performer play some nice song during the performance...






The RED Piano in the lounge



Another advantage of the lounge is...you can take the Johor Bahru city photo from the open air balcony! Because of the height of the Hotel, the vision is from Johor bahru City till Singapore. That was nice! I will share in my next post.



As usual, our colleagues and guests arrived about 8pm. Everyone were enjoy their food very much! Following with performer on the stage and lastly...the lucky draw. The First price was a 32" Sharp LCD TV! But I didn't get it...:)





I was attracted by the lighting in the lounge while others were busy with their foods....







There was a Cigar Bar at the right side of the lounge, if you are cigar lover, you will definitely love the environment!



Overall, we were satisfied with the services provided and also the foods. The dinner party end about 12 midnight and left some colleagues and guests chit-chatting until 3am in the morning! (I'm one of them...)



I'll be back again, not for the alcohol but for the spectacular night view of Johor Bahru!









Johor Bahru Night View from Sky Lounge, Grand Paragon Hotel - Johor Bahru

When I started to shot, the sky still bright and just about getting dark...So I have to snap as many as possible before everywhere lights up!




South west from Sky Lounge, this is Jalan Tebrau and the white building on the left is Crystal Crown Hotel of Johor Bahru.






The pink building is Pelangi Plaza. And the Busy junction is between Jalan Tebrau, Jalan Kuning and Jalan Harimau.






The South East of Sky Lounge. Where you can see Selesa Hotel and City Plaza. Johor Straits is at the back and Singapore is behind the Straits.






Zoom in view...where Sembawang of Singapore is behind the Johor Straits.



Time run fast and the buildings and vehicles are lights up partially...






The traffic was heavy on that Saturday evening at Jalan Tebrau.






Very soon, all cars were lights up! And Pelangi Plaza too!






The traffic condition still bad...






Same as Sembawang, Singapore.






Look at the traffic congested at the junction above and Jalan Tebrau below...
















Jalan Abiad in the middle and Jalan Serampang on the left. At the end of the road is Leisure Mall of Taman Pelangi, Johor Bahru.



All the photos above were taken (without tripod) from the outdoor balcony of Sky Lounge - Grand Paragon Hotel, Johor Bahru. I was standing there for more than 2 hours! Just cannot resist the beautiful Johor Bahru night view! Till that I heard someone calling from the lounge inside : "Hello friend!! Your beer getting Warm!" Haha! I had to step in the lounge to entertain my clients and also myself....I almost forgot it was actually my company Annual Dinner!



I will Definitely back again to shoot the Beautiful view of Johor Bahru! I will bring my tripod next time. Wanna join me?? :)